The company's traditionally strong ties with Dutch Chocolate manufacturers as well as Coffee roasters in Holland and the rest of Europe, enabled Theobroma to prosper during the years. Also in origin countries Theobroma has built a reputation to be proud of. In the dynamic ever changing world of cocoa and coffee, many trading companies disappeared, while Theobroma managed to grow and flourish. Geographically located in Amsterdam, the worlds' most important cocoaport, with outstanding communications with all parts of the world, Theobroma is the perfect partner to deal with. The port of Rotterdam, transport gateway into Europe, guarantuees a quick and smooth handling of all incoming and outgoing merchandise. With the mainports close at hand, constant quality control is one of the regular performances within Theobroma. Samples of incoming coffee are always tested by a team of experts who all have a substantial experience in the product. Cocoabeans are also tested in storage and at the office and by doing so a constant quality control is being effected. For more than 60 years situated in the centre of Amsterdam in one of the beautiful canalhouses, the company is now located in a modern building equipped with todays means of communication. The several departments of Theobroma such as: coffee department, cocoa department, logistic department and supporting departments consist of young energetic staff who are each experts in their line of duty.